NEW
YORK, June 26, 2024 /PRNewswire/ -- PopUp
Bagels, the gourmet masterminds behind the "Not Famous, but Known"
Bagel and Schmear brand, have partnered with Sun-Maid Growers of
California,the iconic and innovative dried fruit snacks brand, to
introduce a limited-edition Cinnamon Raisin Bagel and Sun-Maid
Cinnamon Raisin Schmear. This classic breakfast pairing marries the
chewy, delicious texture of PopUp Bagels with the natural sweetness
of Sun-Maid raisins, creating the perfect summer treat just in time
for July 4.
The limited-edition Cinnamon Raisin Bagel and Sun-Maid Cinnamon
Raisin Schmear will be exclusively at PopUp Bagels locations from
July 3 - July 9, 2024. Cinnamon
raisin lovers who are eager to grip, rip, and dip their limited-run
bagels into the Sun-Maid Cinnamon Raisin Schmear can begin to
pre-order this seasonal sensation starting June 30 www.PopupBagels.com.
Take a bite of Americana with our traditional Cinnamon Raisin
Bagel accompanied by our one of a kind Sun-Maid Cinnamon Raisin
Schmear made with plump, juicy Sun-Maid raisins, and fluffy cream
cheese whipped with cinnamon. Nothing says patriotic like the
timelessness of Cinnamon Raisin Bagels and Sun-Maid Cinnamon Raisin
Schmear! Celebrate the Fourth of July with Sun-Maid and PopUp's
Cinnamon Raisin special, available while supplies last.
About Popup Bagels
Founded in the heart of a pandemic in Adam Goldberg's kitchen, PopUp Bagels began as a
simple mission fueled by passion and dedication—to craft
unmistakably perfect bagels with no frills, just the essence of
simplicity... crispy crusts, soft crumb centers, the right size,
and an ideal proportion of seeds.
What started in a small kitchen quickly evolved into a culinary
sensation, winning over locals' taste buds and hearts, as well as
winning Brooklyn's BagelFest Best
Bagel award two years in a row. Today, PopUp Bagels is a name that
spans several neighborhoods, including five towns in Connecticut, its most known location in
Greenwich Village, NYC, and now
the Upper West Side, with exciting new locations on the Upper East
Side and more to come next. Our brand extends further with seasonal
locations in East Hampton,
Palm Beach, Wellesley, and beyond.
As we continue to expand, our dedication to bagel-making allows
more people to experience our simple yet distinct offerings.
Unlike typical bagel shops, our bagels are served fresh from the
oven, hot and whole - and we do not make sandwiches. Loyal fans
love to grip, rip, and dip right on the street, or bagels can be
taken home or to the park to enjoy it in endless ways. For more
information on our story and locations, check out PopUp Bagels
on Instagram or our website, where every bagel crafted is
a testament to this commitment to perfection.
About Sun-Maid Growers of California
Founded in 1912, Sun-Maid Growers of California is a farmer's cooperative of
hundreds of grower families with vineyards in California's Central
Valley. From childhood to adulthood and generation to
generation, Sun-Maid's innovative snacks continue to feed
imaginations one little red box at a time– because when imagination
is used for good, there's nothing more delicious! Always starting
with a whole fruit you can see and taste, Sun-Maid continues to
offer trusted go-to snacks that are simple and versatile – imagine
that! For more information about Sun-Maid visit
sunmaid.com and follow the brand on social media including
TikTok, Instagram and X.
Media Contact: Madeline Steinberg,
madeline@popupbagels.com
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SOURCE PopUp Bagels