Rize Food Tech Discussion Threads

[waldron] 22/1/2025 21:19

We need to realise how important Saturated Fats are

We need to realise how important eating fats are, these fats have nourished healthy population groups for thousands of years are.

These include::

Butter
Coconut Oil
Lard
Chicken, goose and duck fat
Cold pressed olive oil
Cold pressed flax oil

The following fats (trans) can cause a combination of health problems, from growth problems to cancer.

These include::

All hydrogenated oils (polyunsaturated margarines)
Soy, corn and safflower oils
Cottonseed and Canola oil
All fats heated to very high temperatures in processing and frying

[waldron] 29/11/2024 06:37

Vegan Yogurt Market to Reach $8.85 Billion by 2031 - Exclusive Report by Meticulous

News provided by
Meticulous Market Research Pvt. Ltd.

Nov 28, 2024, 10:40 ET
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REDDING, Calif., Nov. 28, 2024 /PRNewswire/ -- According to a new market research report titled, 'Vegan Yogurt Market Size, Share, Forecast, & Trends Analysis by Product Type (Almond Yogurt, Soy Yogurt, Coconut Yogurt, Rice Milk Yogurt), Flavor (Chocolate, Banana, Mango), Distribution Channel (Supermarket, Convenience Store)—Global Forecast to 2031.'

The vegan yogurt market is expected to reach $8.85 billion by 2031, at a CAGR of 16.5% from 2024 to 2031.

The vegan yogurt market is witnessing growth primarily due to the growing vegan population, growing awareness regarding health and well-being, the high prevalence of lactose intolerance, and increasing product innovation by various manufacturers. However, this market's growth is restrained by high product prices and the high preference for animal-based milk products.


Additionally, increasing investments & government support for plant-based industries and emerging economies in Asia-Pacific and Latin America are anticipated to create substantial growth opportunities for the players operating in this market. Moreover, the rising adoption of clean-label products is a prominent trend in the vegan yogurt market.

Key Players:

The major market players studied in this report are Danone S.A. (France), Daiya Foods Inc. (Canada), General Mills Inc. (U.S.), Nancy's Probiotic Foods (U.S.), COYO Pty Ltd. (Australia), Chobani, LLC (U.S.), Kite Hill (U.S), The Hain Celestial Group Inc. (U.S.), Stonyfield Farm, Inc. (U.S.), Forager Project LLC (U.S.), KaTech Ingredient Solutions GmbH (Germany), Epigamia (India), and Oatly A.B. (Sweden).

The vegan yogurt market is segmented by product type (almond milk yogurt, soy milk yogurt, coconut milk yogurt, rice milk yogurt, and other milk yogurts), flavor (chocolate, strawberry, banana, pineapple, mango, lemonade, peach, and others), distribution channel (supermarkets/hypermarkets, convenience stores, specialty stores, online retail stores, and other distribution channels), and geography (North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa). This study evaluates industry competitors and analyzes the vegan yogurt market at the regional and country levels.

Vegan Yogurt Industry Overview: Latest Developments from Key Industry Players.

In July 2024, The Coconut Collab (U.K.) launched a high-protein vegan yogurt.
In July 2024, Müller Milk & Ingredients (U.K.) launched two coconut-based yogurt alternatives.
In March 2023, So Delicious Dairy Free (U.S.) launched a new 0g Added Sugar Coconut milk Yogurt Alternative.
In July 2021, Alpro (Belgium) launched Vegan Oat and Coconut Greek Yogurts.

Get Insightful Data On Regions, Market Segments, Customer Landscape, And Top Companies (Charts, Tables, Figures And More) -


Key Findings in the Vegan Yogurt Market Study:

By product type, the almond milk yogurt segment is expected to register the highest CAGR during the forecast period. This segment's rapid growth is driven by the growing demand for lactose-free products, the rising adoption of GMO-free food products, the rising vegan population, the appealing flavor of almond milk yogurt, and growing awareness regarding the benefits of almond-based milk products.

By flavor, in 2024, the chocolate segment is expected to account for the largest share of the vegan yogurt market. The segment's large share is attributed to shifting consumer tastes and young adults' & children's strong fondness for chocolate-flavored yogurt. Customers are choosing chocolate-flavored yogurt because of its rich flavor and health benefits, contributing to the segment's large share.

Have Specific Research Needs? Request a Customized Research Report -


By distribution channel, the online retail stores segment is anticipated to record the highest CAGR during the forecast period. This segment's rapid growth is driven by the growth in online retail platforms, growing consumer preference for online shopping, the availability of a large variety of products with several flavors, the increasing presence of international companies on various online platforms, and attractive offers on products.

By geography, Asia-Pacific is poised to record the highest CAGR during the forecast period 2024–2031. The growth of this regional market is driven by several factors, including the increasing demand for vegan yogurt mainly due to growth in veganism, the increasing adherence to Western diets, growing access to cutting-edge product offerings, the growing market presence of domestic and international producers, and rising disposable incomes allowing more people to spend on high-end health-related goods.

Scope of the Report:

Vegan Yogurt Market Assessment—by Product Type

Almond Milk Yogurt
Soy Milk Yogurt
Coconut Milk Yogurt
Rice Milk Yogurt
Other Milk Yogurts

Vegan Yogurt Market Assessment—by Flavor

Chocolate
Strawberry
Banana
Pineapple
Mango
Lemonade
Peach
Other Flavors

Vegan Yogurt Market Assessment—by Distribution Channel

Supermarkets/Hypermarkets
Convenience Stores
Specialty Stores
Online Retail Stores
Other Distribution Channels

Vegan Yogurt Market Assessment—by Geography

North America
U.S.
Canada
Europe
Germany
U.K.
Spain
Italy
France
Netherlands
Rest of Europe
Asia-Pacific
China
India
Japan
Australia
South Korea
Indonesia
Rest of Asia-Pacific
Latin America
Brazil
Mexico
Argentina
Rest of Latin America
Middle East & Africa
Saudi Arabia
UAE
Rest of Middle East & Africa

Related Reports:

Plant-based Milk Market Size, Share, Forecast, & Trends Analysis by Type (Almond Milk, Soy Milk, Coconut Milk, Oat Milk, Rice Milk), Formulation (Flavored), Distribution Channel (B2B, B2C [Modern Groceries, Convenience Stores]) - Global Forecast to 2031 - hxxps://www.meticulousresearch.com/product/plant-based-milk-market-5304

Europe Plant-based Food Market Size, Share, Forecast, & Trends Analysis by Type (Dairy Alternatives, Plant-based Meat, Egg Alternatives, Seafood), Source (Soy, Pea), Distribution Channel (B2B, B2C [Convenience Store, Online Retail]) - Forecast to 2031 - hxxps://www.meticulousresearch.com/product/europe-plant-based-food-market-5260

Plant-based Meat Market Size, Share, Forecast, & Trends Analysis by Type (Tofu, TVP, Tempeh, Seitan, Meatballs, Burger Patties, Nuggets, Crumble, Shred), Source (Soy, Wheat, Pea), Distribution Channel (B2B, B2C {Convenience Store}) - Global Forecast to 2031 - hxxps://www.meticulousresearch.com/product/plant-based-meat-market-5581

North America Plant-based Protein Market by Type (Soy Protein, Wheat Protein, Pea Protein), Crop Type (Non-GMO, GMO), Source Process (Conventional, Organic), and Application (Food and Beverages, Animal Feed, Nutritional Supplements) - Forecast to 2030 - hxxps://www.meticulousresearch.com/product/north-america-plant-based-protein-market-5637

Europe Plant-based Protein Market by Type (Soy Protein, Wheat Protein, Pea Protein), Crop Type (Non-GMO, GMO), Source Process (Conventional, Organic), Application (Food and Beverages, Animal Feed, Nutritional Supplements) - Forecast to 2030 -

Dairy Alternatives Market Size, Share, Forecast, & Trends Analysis by Product Type (Plant-Based Milk, Cheese, Yogurt, Ice-cream), Source (Almond, Soy, Pea, Oat), Formulation (Unflavored, Flavored), Distribution Channel (B2B, B2C) - Global Forecast to 2031 -

Vegan Yogurt Market Research Summary






By Product Type

Almond Milk Yogurt
Soymilk Yogurt
Coconut Milk Yogurt
Rice Milk Yogurt
Other Milk Yogurt

By Flavor

Chocolate
Strawberry
Banana
Pineapple
Mango
Lemonade
Peach
Others

By Distribution Channel

Supermarkets/Hypermarkets
Convenience Store
Specialty Store
Online Retail Store
Other Distribution Channels

Countries Covered


North America (U.S., Canada), Europe (Germany, U.K., Spain, Italy, France, Netherlands, and Rest of Europe), Asia-Pacific (China, India, Japan, Australia, South Korea, Indonesia, and Rest of Asia-Pacific), Latin America (Brazil, Mexico, Argentina, and Rest of Latin America), and the Middle East & Africa (Saudi Arabia, UAE, and Rest of Middle East & Africa)

Key Companies


Danone S.A. (France), Daiya Foods Inc. (Canada), General Mills Inc. (U.S.), Nancy's Probiotic Foods (U.S.), COYO Pty Ltd. (Australia), Chobani, LLC (U.S.), Kite Hill (U.S), The Hain Celestial Group Inc. (U.S.), Stonyfield Farm, Inc. (U.S.), Forager Project LLC (U.S.), KaTech Ingredient Solutions GmbH (Germany), Epigamia (India), and Oatly A.B. (Sweden)

Contact:
Meticulous Market Research Pvt.Ltd.
1267 Willis St, Ste 200 Redding,
California, 96001, U.S.
USA: [phone]
Europe: [phone]
APAC: [phone]
Email- [e-mail]
Visit Our Website:


SOURCE Meticulous Market Research Pvt. Ltd.

[hedgehog 100] 23/3/2022 20:22

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Empowered by OTAQ, aquaculture, the world’s fastest growing food sector, is securing nutrition for the planet’s population through increased and sustainable production."

[waldron] 23/3/2022 17:33

Iceland boss claims food bank users are turning down donations of fresh vegetables because 'they can't afford to boil them' as cost of living crisis grips Britain

People are rejecting items as 'they can't afford energy to boil them', reports said

Managing Director Richard Walker said he had heard of some instances in the UK

He added cost of living 'is the single most important domestic issue we're facing'

It comes as inflation hit 30-year high of 6.2 per cent - soaring above expectation

Meanwhile Rishi Sunak braces to cut fuel duty in his mini-Budget this afternoon

By James Gant For Mailonline

Published: 11:32 GMT, 23 March 2022 | Updated: 16:35 GMT, 23 March 2022

[waldron] 21/3/2022 06:17

War in Ukraine Is Already Taking Its Toll on Global Food Supplies

Ukrainian farmer Igor Borisov has 2,000 metric tons of corn from the fall harvest stuck in a warehouse behind Russian battle lines. Like other farmers across Ukraine, his crop for this year is also imperiled.

Global concerns that Russia's invasion would curtail Ukraine's 2022 harvest have come to fruition. The crop shortfall will extend to the many countries that rely on Ukraine for wheat, corn and cooking oil.

[hedgehog 100] 20/3/2022 13:47

"Ukraine war 'catastrophic for global food'

By Emma Simpson
Business correspondent, BBC News

Published 7 March

The war in Ukraine will deliver a shock to the global supply and cost of food, the boss of one of the world's biggest fertiliser companies has said.

Yara International, which operates in more than 60 countries, buys considerable amounts of essential raw materials from Russia.

Fertiliser prices were already high due to soaring wholesale gas prices.

Yara's boss, Svein Tore Holsether, has warned the situation could get even tougher.

"Things are changing by the hour," he told the BBC.

"We were already in a difficult situation before the war... and now it's additional disruption to the supply chains and we're getting close to the most important part of this season for the Northern hemisphere, where a lot of fertiliser needs to move on and that will quite likely be impacted."

Russia and Ukraine are some of the biggest producers in agriculture and food globally.

Russia also produces enormous amounts of nutrients, like potash and phosphate - key ingredients in fertilisers, which enable plants and crops to grow.

"Half the world's population gets food as a result of fertilisers... and if that's removed from the field for some crops, [the yield] will drop by 50%," Mr Holsether said.

"For me, it's not whether we are moving into a global food crisis - it's how large the crisis will be." ..."

[waldron] 26/8/2021 06:11

Health and Wellness
A longevity expert shares the diet, exercise and sleep rules he lives by for a longer, stronger life: These are ‘non-negotiable’
Published Wed, Aug 25 202111:18 AM EDT
Sergey Young, Contributor
@SergeyYoung200
Share
MixMedia | Getty

Thanks to today’s advanced research and new innovations, it’s more than possible for us to live longer, stronger and healthier lives.

While life expectancy in the U.S. dropped one full year during the first half of 2020, according to a CDC report, much of that was attributed to the pandemic. Prior to Covid, however, life expectancy in the U.S. was 78.8 years in 2019, up a tenth of a year over 2018.

As a longevity researcher, I’ve spent the bulk of my career gathering insights from world-leading health experts, doctors, scientists and nutritionists from all over the world. Here’s what I tell people when they ask about the non-negotiable rules I live by for a longer life:
1. Get regular checkups

Early diagnosis is critical for the prevention of disease and age-related decline, so it’s important to get yourself checked regularly, and as comprehensively as possible.

At the very least, I make it a point to have a complete annual physical exam that includes blood count and metabolic blood chemistry panels, a thyroid panel and testing to reveal potential deficiencies in vitamin D, vitamin B, iron and magnesium (all nutrients that our body needs to perform a variety of essential functions).
2. Let food be thy medicine

Poor diet is the top driver of noncommunicable diseases worldwide, killing at least 11 million people every year.

Here are some of my diet rules for a longer life:

Eat more plants: To reduce your risk of cardiovascular disease and diabetes, try to have every meal include at least one plant-based dish. I typically have broccoli, cauliflower, asparagus or zucchini as a side for lunch and dinner. When I snack, I opt for berries, nuts or fresh veggies.
Avoid processed foods: Many products you find in grocery stores today are loaded with salt, sugar, saturated fats and chemical preservatives. A 2019 study of 20,000 men and women aged 21 to 90 found that a diet high in processed foods resulted in an 18% increased risk of death by all causes.
Drink more water: Most of us drink far too little water for our optimal health. I keep a bottle of water with lemon slices at hand wherever I spent most of my day.
Include healthy fats: Not all fats are bad. Low-density lipids (LDL), including monounsaturated and polyunsaturated fats, are considered “good fats,” and are essential to a healthy heart, blood flow and blood pressure.

3. Get moving (yes, walking counts)

Just 15 to 25 minutes of moderate exercise a day can prolong your life by up to three years if you are obese, and seven years if you are in good shape, one study found.

I try not to focus on the specific type of exercise you do. Anything that gets you up out of the chair, moving and breathing more intensely on a regular basis is going to help.

That’s why the method I practice and recommend the most is extremely simple: Walking. Brisk walking can improve cardiovascular health and reduce risk of obesity, diabetes and high blood pressure. It can even ease symptoms of depression and anxiety.
4. Eat early, and less often

Clinical data shows that intermittent fasting — an eating pattern where you cycle between periods of eating and fasting — can improve insulin stability, cholesterol levels, blood pressure, mental alertness and energy.

To ease into the “eat early, and less often” diet, I started with a 16:8-hour intermittent fasting regimen. This is where you eat all of your meals within one eight-hour period — for instance, between 8 a.m. and 4 p.m., or between 10 a.m. and 6 p.m.

But keep in mind that a fasting or caloric-restricted diet isn’t for everyone; always talk to your doctor before making any drastic changes to your diet and eating routine.
5. Constantly work on quitting bad habits

One of the biggest toxic habits is excessive use of alcohol. Studies show that high and regular use can contribute to damages your liver and pancreas, high blood pressure and the immune system.

Large amounts of sugar consumption is another bad habit. Sure, in the right doses, sugars from fruits, vegetables and even grains play an important role in a healthy diet. I eat fruits and treat myself to some ice cream once in a while. But make no mistake: Excess sugar in all its forms is poison. To lessen my intake, I avoid processed foods and sugary drinks.

Lastly, I don’t smoke — but for anyone who does, I recommend quitting as soon as possible. According to the CDC, cigarette smoking is behind 480,000 deaths per year in the U.S.
6. Make sleep your superpower

A handful of studies of millions of sleepers show that less sleep can lead to a shorter life. Newer studies are strengthening known and suspected relationships between inadequate sleep and a wide range of disorders, including hypertension, obesity and diabetes and impaired immune functioning.

I aim for at least seven hours of sleep per night. For me, an essential ingredient for getting quality sleep is darkness; I make sure there’s no light and no electronic devices in my room before bedtime.

Sergey Young is a longevity researcher, investor and the founder of Longevity Vision Fund. He is also the author of “The Science and Technology of Growing Young: An Insider’s Guide to the Breakthroughs That Will Dramatically Extend Our Lifespan.” Sergey is on the Board of Directors of the American Federation of Aging Research and the Development Sponsor of Age Reversal XPRIZE global competition, designed to cure aging. Follow him on Twitter @SergeyYoung200.

[maywillow] 14/2/2020 11:14

Thai Prawn Curry with Lychees and Pineapple Recipe
Click to rate
(50 ratings)

Woman and Home 31 July 2008 10:09 am

Thai Prawn Curry with Lychees and Pineapple recipe-recipe ideas-new recipes-woman and home
serves:
6
Skill:
easy
Prep:
15 min
Cooking:
25 min
Nutrition per portion
RDA
Calories 243 kCal 12%
Fat 15g 21%
- Saturates 10g 50%
Ingredients

1tbsp sunflower oil
2tbsp Thai red curry paste
2cm (¾in) piece fresh root ginger, grated
1 stalk lemongrass, finely chopped
2 kaffir lime leaves, shredded
1 x 400g tin coconut milk
400g (14oz) raw, whole tiger prawns (from the freezer cabinet)
1 x 400g tin lychees, drained
½ medium fresh pineapple, cut into chunks
1tbsp Thai fish sauce (nam pla)
juice 1 to 2 limes, to taste
2tbsp fresh coriander

Method

Gently heat the oil in a sauté pan then add the curry paste. Cook for a minute or two, then add the ginger and lemongrass. Cook for a further minute, then add the lime leaves and coconut milk. Bring to the boil and simmer for 10 minutes.

Add the prawns, lychees and pineapple. Once the prawns are pink and cooked through and the fruit is hot, add the fish sauce and lime juice to taste. Stir in the coriander and serve with Thai jasmine rice.

[waldron] 09/10/2019 16:48

Thai Prawn Curry with Lychees and Pineapple Recipe
Click to rate
(43 ratings)

Woman and Home 31 July 2008 10:09 am

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Thai Prawn Curry with Lychees and Pineapple recipe-recipe ideas-new recipes-woman and home
serves:
6
Skill:
easy
Prep:
15 min
Cooking:
25 min
Nutrition per portion
RDA
Calories 243 kCal 12%
Fat 15g 21%
- Saturates 10g 50%
Ingredients

1tbsp sunflower oil
2tbsp Thai red curry paste
2cm (¾in) piece fresh root ginger, grated
1 stalk lemongrass, finely chopped
2 kaffir lime leaves, shredded
1 x 400g tin coconut milk
400g (14oz) raw, whole tiger prawns (from the freezer cabinet)
1 x 400g tin lychees, drained
½ medium fresh pineapple, cut into chunks
1tbsp Thai fish sauce (nam pla)
juice 1 to 2 limes, to taste
2tbsp fresh coriander

Method

Gently heat the oil in a sauté pan then add the curry paste. Cook for a minute or two, then add the ginger and lemongrass. Cook for a further minute, then add the lime leaves and coconut milk. Bring to the boil and simmer for 10 minutes.

Add the prawns, lychees and pineapple. Once the prawns are pink and cooked through and the fruit is hot, add the fish sauce and lime juice to taste. Stir in the coriander and serve with Thai jasmine rice.

[wild bill] 11/8/2019 12:58

ingratiate oneself with someone through obsequious behaviour - curry favour

or

curry flavour - dunno really!

[florenceorbis] 08/8/2019 08:36

Plant-based diet can fight climate change - UN
By Roger Harrabin BBC environment analyst, Geneva

31 minutes ago


Climate change



Switching to a plant-based diet can help fight climate change, UN experts have said.

A major report on land use and climate change says the West's high consumption of meat and dairy produce is fuelling global warming.

But scientists and officials stopped short of explicitly calling on everyone to become vegan or vegetarian.

They said that more people could be fed using less land if individuals cut down on eating meat.

The document, prepared by 107 scientists for the UN's Intergovernmental Panel on Climate Change (IPCC), says that if land is used more effectively, it can store more of the carbon emitted by humans.

It was finalised following discussions held here in Geneva, Switzerland.






BUT I LOVE MY BEEF MADRAS CURRY