Rize Food Tech Discussion Threads

[traderabc] 15/12/2011 17:25

Monsanto's Roundup Ready Crops Leading to Mental Illness, Obesity

Mike Barrett
Activist Post
December 15, 2011
It seems that the good bacteria found in your gut may actually be destroyed with every bite of certain food that you eat.
While antibiotics typically hold first prize in depleting the body's gut flora levels, there may be a new culprit looking to take the spotlight which you may know as genetically modified food.
Monsanto's Roundup Ready Crops Leading to Decreased Gut Flora
A formula seems to have been made to not only ruin the agricultural system, but also compromise the health of millions of people worldwide.

With the advent of Monsanto's Roundup Ready crops, resistant superweeds are taking over farmland and public health is being attacked. These genetically engineered crops are created to withstand large amounts of Monsanto's top-selling herbicide, Roundup. As it turns out, glyphosate, the active ingredient in Roundup, is actually leaving behind its residue on Roundup Ready crops, causing further potential concern for public health.
According to Dr. Don Huber, an expert in certain science fields relating to genetically modified foods, the amount of good bacteria in the gut decreases with the consumption of GMO foods. But this outcome is actually due to the residual glyphosate in animal feed and food.
Dr. Huber states that glyphosate residues in genetically engineered plants are responsible for a significant reduction in mineral content, causing people to be highly susceptible to pathogens.
Although studies have previously found that the beneficial bacteria in animals is destroyed thanks to glyphosate, a stronger connection will need to be made regarding human health for this kind of information to stick.

[traderabc] 15/12/2011 14:32

Thanks for the support Sean.



A spoonful of sugar helps your skin age prematurely

15 December 2011
Magazine issue 2843. Subscribe and save
A SWEET tooth does more than pack on the pounds. It causes your skin to age prematurely, making you look older than you really are. But how much older?

A team led by Diana van Heemst at Leiden University in the Netherlands divided 569 healthy volunteers into three groups according to whether they had low, medium or high concentrations of blood glucose after a meal. They also studied 33 people with diabetes who had even higher blood glucose levels.

[seanworld] 14/12/2011 21:06

err My doctor!!!

5 g.p's, 3 specialists, 2 and half years of my life, hundreds of hours of my precious time wasted. Only to be told the only available B12 is cyanocobalamin.

Most people deficient in B12 know that cyan B12 has to be converted. (no good) Methyl occurs naturally, and does not require intrinsic factor.

It is an extremely complicated process, but if you know a doctor who can prepare me 3 daily shots of Methylcobalamin then pleeeeeeeeease let me know.

I am saying if you have read NDI's the Food and drug administration (and by your previous lol at vitamins I assumed you have) then the sublingual's I buy may disappear for ever.

[tomkin] 14/12/2011 20:51

err.. talk to your doctor

B12 deficiency is a favourite complaint amongst vegetarians.

Are you saying that B12 is no longer available? Your doctor will be able to help, especially if there are other problems i.e. absorbtion.

[seanworld] 14/12/2011 20:42

Tomkin does that mean the FDA wont get what they want regarding NDI's?

Please tell me thats true.

I am deficient in B12 and stay healthy with 20,000mcg of Methylcobalamin each and every day for the rest of my life.

Please tell me how I achieve this through diet?

[tomkin] 14/12/2011 20:02

Say goodbye to your vitamins? lol

Anyway, best not to pop pills of any kind if you can help it - forget vitamin supplements and eat a healthy diet instead...

[seanworld] 14/12/2011 17:36

If you trace back over the recent posts you will find trader highlighted the situation regarding vitamins. I had no idea.

I am very thankful to him for that. The current agenda by the FDA is every vitamin and supplement will require an NDI. If it happens then say goodbye to your vitamins.

The date to submit a comment has passed. What happens next who knows.

[traderabc] 14/12/2011 11:06

I was watching a video last night where a woman used black salve to remove breast cancer, it was gross, apparently extremely painful , but it kind of worked, a huge lump of deep tissue 'fell off. I'm trying to find the video as I forgot to save the location.

From what I've managed to research genuine black salve does work very well on moles, there are lots of videos showing this



Warning, not for the squeamish

[panamabob2] 14/12/2011 10:13

Thanks jailbird.I note the food allergy kits are expensive.

Friend of mine was diagnosed with breast cancer which required drastic surgery.She was informed the likely prognosis was about two years.She refused to give in and researched the literature exhaustively.She discovered that amongst other things in China Cancer was litle known.That was 15 years ago.They it seems used a diet free from dairy products and ate mostly vegetables.She became vegetarian and grazed on huge quantities of lettuce,cabbage brocolli etc etc.No milk cheese butter bread or meat Nothing from a can or anything with ANY chemical additive.Now 15 years later she is as fit as a fiddle and walks miles with her shopping trolley.Local doctors are amazed and ecstatic.Needless to say --so is she.
Miracle or just more proof that most of our problems are the result of the stuff we eat.
Again Diabetes was very rare 100 years ago.Draw your own conclusions!!!

[jailbird] 14/12/2011 08:37

dairy and wheat eliminATION IS NORMALLY FIRST ACTION for eczema

A friend's daughter suffered with this..cut out cow's milk and changed to goat;s milk. All cleared up...but taste of goat's milk will need to get used to.

[jailbird] 14/12/2011 08:27

panama

sounds a good idea...take out known allergy foods and re-introduce one at a time.

So a program on this method..it works for many

[jailbird] 14/12/2011 07:48

panama,
you must be vegetarain to be B12 deficient..it is ver dangerous to be deficient in this vitamin.
My relative was too..and they injected B12 jabs...it is prescribed when a person is crtically low.

[riverdiver] 13/12/2011 23:48

'panamabob2 - 10 Dec'11 - 11:39 - 764 of 788



Just discovered this thread.Fascinating stuff.A relative suffers from Psoriasis which is ruining his life.Any food hints? If we are what we eat maybe there are some out there with an ability to suggest something.'

Has your relative tried Betnovate? I would imagine he has but there is a possibility he hasn't. Depends on the severity and type of psoriasis I guess but it clears mine up in a couple of days. You'd get far better advice from one of the many websites set up to help psoriasis sufferers than you would from a financial bulletin board.

[seanworld] 13/12/2011 17:54

witteklip - 13 Dec'11 - 12:09 - 782 of 787


'Conventional wisdom' or the words 'study', 'doctor', 'scientist' or 'government' guarantee nothing - the truth is very often twisted and buried for political, financial gain - or simply becomes the victim of ignorance and perceived 'common' or 'scientific' 'knowledge'


Very well put

[seanworld] 13/12/2011 17:48

Hi panamabob2,

In reply to your two previous questions I have no idea.

The B12 you inject is it methylcobalamin? How regular do you inject and at what dosage. Lastly is that free to you?

Totally understand if you do not want to comment, would be great to hear your cousin's view regarding the FDA.

[seanworld] 13/12/2011 17:42

Shroder this clip is 1.18 seconds long.

A quick look at heart disease, and how it relates to cholesterol levels.

[panamabob2] 13/12/2011 13:59

Sean.Both my cousin and I live much of the year in Panama.We both inject B12 which is readily available to all.I KNOW it makes me feel much better in every way.I didn't know there was a problem in USA until now re minerals and supplements.I will ask him.

By the way--in your opinion which is the best food allergy test available in UK?

Do you believe Psoriasis and Eczema are caused by additives or are they genetically driven?