A guide to making and enjoying the
pickles
BOSTON, June 17,
2024 /PRNewswire/ -- Today, Grillo's
Pickles, the all-natural, always fresh, cult-favorite
refrigerated pickle brand, and American publishing company,
Abrams, announce their new cookbook - Grillo's
Presents PICKLED: 100 Pickle-Centric Recipes to Change Your
Life. For pickle lovers and pickle fiends everywhere, the
cookbook is a love letter to the humble, underestimated, overlooked
pickle—long relegated to the side of the plate or the supporting
role of the occasional hamburger topper. PICKLED is
available now for pre-order and will be hitting shelves nationwide
on July 16, 2024.
Including recipes from innovative chef and friend
of Grillo's, Raphael Jacob
Khutorsky (Chef Raph), this cookbook covers the many
delicious ways you can satisfy your pickle cravings at home and
elevate your culinary game, including special recipes for brine,
tips on canning and innovative ways to build pickles into your
favorite meals, snacks, and cocktails. With recipes like
Devilish Eggs, Pickle Brine Spatchcock Chicken, and a
boozy Pickleback Slush, PICKLED is an ode to the
beloved and mighty pickle.
"We are stoked to be releasing this special pickle-inspired
cookbook with Abrams," says Eddie
Andre, VP of Branding at Grillo's Pickles. "Chef Raph spent
a lot of time creating these unique recipes that we know pickle
lovers and foodies will love and we hope this cookbook becomes a
new staple in people's kitchens."
Grillo's Pickles Presents PICKLED: 100 Recipes to Brine, Fry,
and Eat is available to pre-order for $29.99 at your closest bookstore and on Amazon
before its nationwide release on July
16. For more information about Grillo's visit
www.GrillosPickles.com or on Instagram at @GrillosPickles
#grillospickles.
About Grillo's Pickles
For people who want freshness,
Grillo's is the pickle company that is changing the game. That's
because Grillo's uses only clean, garden-fresh ingredients to make
deliciously simple foods that deliver all the crunchy, tangy,
satisfying flavor you've been searching for, with none of the junk.
How do we do it? Our products are made cold, shipped cold and sold
cold. So you get an incredible crunch and we never have to mess
with artificial preservatives. In fact, the only thing traditional
about us is our 100-year-old family recipe. The rest? It's fresh.
Grillo's offers mouthwatering bites nationwide for sweet, spicy and
sour flavor seekers, with their selection
of chips, wholes and spears and Pickle de
Gallo. For more information, visit GrillosPickles.com or contact
grillos@autumncommunications.com.
About Raphael Jacob Khutorsky
(Chef Raph)
Born in New York
City to immigrant parents, Raphael
Jacob Khutorsky grew up in Northern New Jersey surrounded by two
hardworking parents and his grandmother, Baba Z, who taught him how
to cook classic Eastern European dishes as a child. Over the next
six years, Raph worked at some of the best restaurants in the
country, from Rich Table and Quince in San Francisco to Gramercy Tavern and Marea in
New York City. He began cooking
for private clients and teamed up with his brother to launch
Something Good Hospitality, a full-service culinary event agency.
Raph has become a sought-after chef in the New York restaurant pop-up scene, and in 2023,
Raph opened his first concept restaurant in New York City's East Village, a stomping
ground for elevated cuisine and fresh concepts.
About Abrams
Founded in 1949, ABRAMS was the first
company in the United States to
specialize in publishing art and illustrated books. The company
continues to publish critically acclaimed and bestselling works in
the areas of art, photography, cooking, craft, comics, interior and
garden design, entertainment, fashion, and popular culture as well
as narrative nonfiction and new works of fiction for adults;
children's books ranging from middle grade to young adult fiction
to picture books to board books. ABRAMS creates and distributes
brilliantly designed books with the highest production values under
the following imprints: Abrams; Abrams ComicArts; Megascope; Surely
Books; Abrams Image; Abrams Press;
The Overlook Press; Cernunnos; Cameron + Company; Abrams Books for Young Readers; Amulet Books;
Abrams Appleseed; and Magic Cat.
ABRAMS also distributes books for Booth-Clibborn Editions,
Alain Ducasse Édition, Èditions de
La Martiniére, Editions BPI, Global Golf Group, Lucky Spool, Milky
Way Picture Books, The Museum of Modern Art, SelfMadeHero, Tate
Publishing, V&A Publishing, and The Vendome Press.
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SOURCE Grillo's Pickles