Nobu Opens to Great Fanfare at Atlantis, Paradise IslandNobu at Atlantis, Paradise Island. (Photo: Business Wire)

The chef who redefined Japanese cuisine now has his
sights set on adding a decidedly fresh twist to the Caribbean dining
experience. A green glowing archway at Atlantis, Paradise Island
resort declares that Japanese Chef Nobu Matsuhisa has officially
opened the doors to his newest Nobu outpost - the first in The
Caribbean.
   In both atmosphere and menu, Nobu at Atlantis blazes a new trail
for the renowned chef, infusing his cutting-edge Japanese style with a
Bahamian influence. The result is a distinctly sophisticated urban
experience with a progressive island vibe.
   Incorporating local island ingredients, stand-out dishes such as
Conch Ceviche, Lobster Ceviche and Nobu Style Cracked Conch join a
profusion of Nobu's signature Japanese delicacies including Yellowtail
with Jalapeno, Tiradito Nobu Style, Lobster with Wasabi Pepper Sauce
and Black Cod with Miso. The exceptional main course fare is
complemented by an open sushi bar and a one-of-a-kind sake cellar.
   "When I first visited Atlantis, I knew it was the perfect setting
for a Nobu dining experience," said world-class master chef, Chef
Nobuyuki "Nobu" Matsuhisa. "A sense of adventure imbues everything at
Atlantis and I was inspired to capture this spirit with a gastronomic
adventure of my own."
   "Nobu is truly one of the great pioneers of the culinary world.
The new restaurant space is dramatic, the dining experience almost
theatrical and, without question, there is an air of celebrity that
surrounds the restaurant, adding new dimension to Atlantis by night,"
said George Markantonis, President and Managing Director, Kerzner
International Bahamas.
   "Nobu is another great addition to our collection of world class
chefs and restaurants which are literally transforming the Bahamas
into a fashionable and sought-after dining scene."
   The stunning, 7,100-square-foot space was designed by the Rockwell
Group, using traditional and modern Japanese elements and inspiration.
Ash, river stones, branches, woven textiles and fishing baskets are
juxtaposed with more man-made ideas of light and composition in order
to create a rich and spectacular dining space.
   Once inside, a large glowing bar, presided over by a wall of
backlit bottles, provides casual seating for dinner guests and a hot
spot for those looking to enjoy a glass of wine or a cocktail. Nearby,
a backlit onyx sushi bar offers guests the opportunity to watch the
art of sushi preparation. Towards the back of the space, a private
dining room is defined by floor to ceiling artwork of Japanese cherry
blossoms.
   It is the sake cellar, however, that is the hidden jewel of Nobu
at Atlantis. This intimate twelve-person dining area is located inside
a domed tower, where guests can enjoy dinner in a room lined with sake
bottles and windows providing breathtaking views of the marina. Over
700 bottles of Nobu's exclusive sake adorn the walls and encase the
diners.
   Located off the Atlantis Casino, Nobu is the signature restaurant
of The Royal Towers and serves dinner nightly while the sushi bar and
the lounge stay open later for guests who savor the nightlife. Guests
are able to order from the menu or have their waiter guide them
through Omakase - Chef's Choice. The multi course Omakase allows
diners to experience the essence of Nobu's cuisine. For reservations,
please call [phone].
   Nobu at Atlantis is the latest development in the resort's pursuit
of culinary excellence. Recently, Atlantis opened Cafe Martinique in
Marina Village, a classic French fine dining establishment from
celebrated chef Jean-Georges Vongerichten and Bobby Flay's Mesa Grill
will be the culinary centerpiece of an expansion set for completion in
Spring 2007.

   About Atlantis, Paradise Island resort, The Bahamas

   Atlantis, Paradise Island is the flagship resort of Kerzner
International (NYSE:KZL), a leading international developer and
operator of destination resorts, casinos and luxury hotels. The
2,317-room, ocean-themed destination resort in the Caribbean is
located on Paradise Island, The Bahamas. This unique property features
three interconnected hotel towers built around a 34-acre waterscape
with eleven million gallons of fresh and saltwater lagoons and pools.
The resort offers an entertainment center with the largest casino in
the Caribbean, an impressive collection of luxury boutiques and shops
and extensive meeting and convention facilities. Home to the largest
open-air marine habitat in the world - second only to Mother Nature,
there are 50,000 marine animals in lagoons and displays including The
Dig, a maze of underwater corridors and passageways providing a
journey through ancient Atlantis. The Company recently commenced
development of a major expansion that includes a 600-room all-suite
luxury hotel and a significant enhancement of Atlantis water-based
attractions. Certain parts of this expansion have already opened,
including Marina Village at Atlantis, with the remaining elements
expected to open by early 2007.
   For further information about Atlantis, Paradise Island; telephone
954-809-2000, or visit on-line at Atlantis.com. For reservations, call
your travel agent or 800-ATLANTIS.

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