Poore Brothers Announces the Resignation of Mr. Glen Flook

Poore Brothers, Inc. (Nasdaq: SNAK) today announced that
Mr. Glen Flook, Executive Vice President of Innovation, resigned from
the Company effective March 31, 2006.
   "On behalf of the Company, I want to thank Glen for his nine years
of service to Poore Brothers and wish him well in his future
endeavors. He was an integral part of leading the company's growth
efforts. His tenure included such key milestones as the construction
of the Arizona kettle potato chip plant, the launch of numerous
brands, the acquisition of several snack food companies, and the
establishment of our Indiana operations. These efforts are the
foundation for the next level of profitable growth at Poore Brothers,
Inc.," commented Mr. Eric Kufel, the Company's Chief Executive
Officer.

   About Poore Brothers, Inc.

   With facilities in Indiana and Arizona, Poore Brothers is a
marketer and manufacturer of Intensely Different(TM) snack foods under
a variety of owned or licensed brand names, including T.G.I.
Friday's(R), Cinnabon(R), Tato Skins(R), Poore Brothers(R), Bob's
Texas Style(R), and Boulder Canyon Natural Foods(TM). For further
information about Poore Brothers or this release, please contact Eric
J. Kufel, Chief Executive Officer, at [phone], or logon to
http://www.poorebrothers.com.

   Statements contained in this press release that are not historical
facts are forward-looking statements as that term is defined in the
Private Securities Litigation Reform Act of 1995. Because such
statements include risks and uncertainties, actual results may differ
materially from those expressed or implied by such forward-looking
statements. Factors that may cause actual results to differ from the
forward-looking statements contained in this press release and that
may affect the Company's prospects in general include, but are not
limited to, the potential need for additional financing,
acquisition-related risks, significant competition, customer
acceptance of new products, dependence upon major customers,
dependence upon existing and future license agreements, general risks
related to the food products industry, and such other factors as are
described in the Company's filings with the Securities and Exchange
Commission.